2   18
1   13
2   25
2   13
6   25
2   28
5   40
1   30
0   25
0   26

Greek Salad

A Greek salad is a real classic and can go with so many things, whether its served on its own for a lunch, go with grilled fish, meats or steaks.  It is lovely as a side dish or with BBQ’s in the summer, or included as a buffet dish at a party.

It is very simple to make and a dish that i think we should all hold in our reserve to pull out from time to time, which is why i have included it.  I like to marinade my onions before i add them to my salad which gives them a much milder flavour as nobody likes to bit into a chunky bold red onion do they!

img_3898

So you will need: (this will make one large big bowl but feel free to reduce etc as needed)

5 big red tomatoes

1 large red onion

1 block of feta cheese

1/2 jar of black olives

1 whole large cucumber

2 teaspoons of dried oregano

salt and pepper

2 tbsp red wine vinegar

4 tbsp olive oil

 

Method:

  1.  Peel the red onion and cut into think half moons and place in a bowl breaking them up.  place the dried oregano and good pinch of salt a generous amount of black pepper and pour over the onions followed by the olive oil and red wine vinegar.  give this a stir and allow to sit.
  2. chop the tomatoes into random chunks.  #Again chop the cucumber into bite size chunks and place both in the large bowl.  place in the olives and cut the feta cheese into chunks and toss them around.  By now the onions would have had a chance to sit for a while a they should have had a start to loose teir bite.  Tip this is and toss round.
  3. If you are not eating straight away cover and refrigerate ready to serve.

5 Comments

  1. December 16, 2018 / 3:38 pm

    Hi! I simply want to offer you a big thumbs up for the excellent information you have got right here on this post.
    I am coming back to your website for more soon.

    • claireskitchen
      Author
      December 18, 2018 / 10:13 am

      Thank you so much for your comment its so nice to hear from my readers and so glad you enjoyed it there will be lots more coming and do folow me on instagram too as i post alot more on there too! have a wonderful day claire

  2. February 26, 2019 / 12:51 am

    I do believe all of the ideas you have introduced for your post.
    They’re really convincing and can definitely work.
    Still, the posts are very brief for novices.
    May you please lengthen them a bit from next
    time? Thank you for the post.

    • claireskitchen
      Author
      February 28, 2019 / 10:47 am

      thank you so much for your comment i am looking at revising my work to include extra steps and pictures however as you appreciate this does take me alot of time, and i love my work and bring everybody the posts! i am trying to keep the site ad free for everybodys enjoyment as i did find this spoilt it when i put ads on it, hence i now have put buy me a coffee, this is to help keep me going as this is my job, so if this site is really helpful to you please do think about buying me a coffee to keep me going as this is my income and i would love to make this site work for everyone and make it fabulous and keep it free! much thanks claire

  3. March 9, 2019 / 8:11 pm

    It is really a great and useful piece of info. I am happy that
    you simply shared this useful info with us. Please stay us up to date like this.
    Thank you for sharing.

Leave a Reply

Your email address will not be published. Required fields are marked *

Subscribe to Blog via Email

Enter your email address to subscribe to this blog and receive notifications of new posts by email.